Creamy Peppermint Schnapps

Creamy Peppermint Schnapps

Makes 1 quart 

Prep time 10 minutes 

1 1/2 cups Heritage Distilling Elk Rider Vodka 

1 14-ounce can sweetened condensed milk 

1 cup heavy whipping cream 

2 teaspoons pure peppermint extract 

2-6 drops red food coloring (depending on how pink you’d like your schnapps) 

In the carafe of your blender combine all ingredients and whirl on low 2-3 minutes. Pour into a glass bottle with closure. Stores up to 3 weeks in the refrigerator. Pour over ice and sip for a creamy peppermint treat. Add to coffee or cocoa, stir into milkshakes, or use as an ice cream topping. This makes an excellent hostess gift or teacher/coworker appreciation gift. Enjoy!

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