Strawberry Lemon White Whiskey Collins

Strawberry Lemon White Whiskey Collins

Recipe by Jillian Guyette 3/4 oz fresh strawberry puree 1 1/4 oz fresh lemon juice 3/4 oz simple syrup 2 oz HDC Commander’s Rye Whiskey Soda water In a mixing glass filled with ice, combine lemon juice, simple syrup, and whiskey. Stir gingerly until chilled. In a rocks or highball glass, gently pour strawberry puree on bottom. Fill glass with ice. Strain chilled whiskey mixture into rocks glass and top with soda water

Subscribe