Mai Tai
in a shaker:
1.5 oz Commander's Spiced Rum
1/2 oz orgeat syrup
1 oz lime juice
1/2 oz HDC Blood Orange Vodka
add ice, shake and strain into a tumbler of ice. garnish with a cherry
Mai Tai
in a shaker:
1.5 oz Commander's Spiced Rum
1/2 oz orgeat syrup
1 oz lime juice
1/2 oz HDC Blood Orange Vodka
add ice, shake and strain into a tumbler of ice. garnish with a cherry
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