Careers

Current Openings

Tasting Room Associate

Eugene

This is a full time customer service position. Duties range from serving tasting flights to customers and educating them about our products to restocking and cleaning. A friendly and helpful attitude is necessary. Evening and weekend shifts included. Current MAST certification and Food Handling Certificates are also required as well as the ability to use a point of sale system and to lift 50 pounds. You must be at least 21 years of age to be considered for this position.

Tasting Room Associate

Gig Harbor

This is a full time customer service position. Duties range from serving tasting flights to customers and educating them about our products to restocking and cleaning. A friendly and helpful attitude is necessary. Evening and weekend shifts included. Current MAST certification and Food Handling Certificates are also required as well as the ability to use a point of sale system and to lift 50 pounds. You must be at least 21 years of age to be considered for this position.

Seasonal Bottling Staff 

Gig Harbor 

The Seasonal Bottling Staff is a seasonal and temporary position supporting bottling services to the Production Assistant, Lead Distiller and Head Distiller of Heritage Distilling Company, Inc. (“HDC”). Bottling generally includes both manually and using machinery to rinse, label, fill, cap/seal and fill cases for delivery. Cases are then stacked on pallets, wrapped and moved. Tasks may be repetitive in nature. Requires the ability to set up, change, clean, and run all equipment used in the bottling line such as the labeling machine and filling machine. Our production is diverse and growing and requires a strong support staff that is flexible and can work a varied schedule depending on production requirements.  You must be at least 21 years of age to be considered for this position.

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Heritage Distilling Company, Inc., is an Equal Opportunity Employer.