Winter sun is so refreshing. It’s such a nice change of pace from all the rain we are used to. It really makes me want to drink something fun! And when I don’t have winter sun, well, I still want to drink something fun. Here is a great tip for making those sweet and fruity cocktails stay cool and not get watered down like they can get when you use an ice cube.
Freeze your fruity garnish!
I gave it a try with a yummy Cosmopolitan. Raspberry seemed like the perfect compliment. It was so great to sip my drink slowly and have it stay cool the entire time. Then at the end you get to snack on a yummy vodka infused treat! Also a great thing to do if your fruit seems to be getting close to it’s use by date. Now I’m wondering… can you freeze an olive….? HDC Cosmo
(PC: BerryLane Photography)